BREAKFAST

Breakfast - Served 7am-11am Monday-Friday

The Basic 7.25
Two eggs*, any style  + sourdough toast with a side of fruit or arugula salad.

French Toast 10.50
Thick slices of Brioche, soaked in egg batter, then grilled, topped with seasonal fruit + maple syrup

Smoked Nova Scotia Salmon plate 12.95
Our grilled sourdough bagel with smoked Nova Scotia lox, served with cream cheese, red onion, capers + tomato

Homemade Granola + Milk + Seasonal fruit 5.50

Stonyfield Organic Yogurt, our Homemade Granola + Seasonal Fruit 7.25

Breakfast Sandwiches
All breakfast sandwiches are made with 2 eggs*, available on our sourdough bagel, sourdough toast or our homemade English muffin…please select one of the following..

~2 eggs* with melted cheddar  5.50

~2 eggs* Applewood smoked bacon, crumbled Gorgonzola cheese + diced tomato 7.50

~2 eggs* mixed olive tapenade, roasted red peppers + provolone 5.75

~2 eggs* fresh basil, tomato + smoked mozzarella 5.50
                                         add: prosciutto  2.25

~2 eggs* smoked Nova Scotia lox, cream cheese + scallions  8.25

~2 eggs* mushrooms, Swiss cheese + herbed butter  5.50

Add on: Plain Butter Croissant 1.50, Sausage, black forest ham or Bacon 2.25

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.


Scones 2.75 (please ask our counter staff for daily selection)

Muffin 1.75 (please ask our counter staff for our daily selection)

Multiseed Bagel 1.50
    toasted with cream cheese .50

Plain Bagel 1.25
    toasted with Cream cheese .50

Croissants:
        Plain 2.75
        Black forest Ham + Swiss cheese 3.75
        Cinnamon Swirl 3.50
        Chocolate 3.50

Our homemade English Muffin 3.25

Proscuitto 2.25

Apple Wood smoked Bacon 2/ 2.25

Sausage 2/ 3.25

Toast 2.50
         2 slices of our Artisan breads, toasted with butter

Substitute tofu/egg whites
tofu scramble or egg whites for any egg items 2.00

Vermont Maple Syrup 2.25

Fresh Seasonal Fruit  3.00 cup / 5.00 plate

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
* PLEASE NOTIFY US OF ANY FOOD ALLERGIES YOU MAY HAVE PRIOR TO ORDERING, THANK YOU